Monkey Bread

2 c. warm water
1 T. yeast
1/3 c. sugar
2 eggs
1 t. salt
4 T. oil
7 c. flour

Warm water and add yeast and sugar. Let stand until yeast starts to grow. Add eggs, salt, and oil, mix. Then add a cup of flour until it forms dough.
Let dough stand for 2 hours. Divide dough in half. Roll out till 1/4 in. thick. Cut into circles. Melt 1 stick of butter in 2 bundt pans. Place dough along edge. Bake 15-20 minutes at 400 degrees.